Updated: Feb 28
You can make these tea sandwiches with any meat/cucumber combo but we used:
1/2 pound thinly sliced Prosciutto
2 medium cucumbers, sliced into ribbons
1-1/2 cups almond flour
1/4 cup coconut flour
1/2 cup sunflower seeds
3 eggs whisked
1/4 cup mayonnaise
2 tablespoons water
1 tablespoon baking powder
2 tablespoons garlic powder
1 tablespoon onion powder
1/8 teaspoon salt
1 packet instant active yeast
Preheat overn to 350 degrees Fahrenheit.
Grease a small bread pan very well. Combine all ingredients together evenly and put in bread pan. Top with a sprinkle of sunflower seeds. Allow to sit for approximately 30 minutes and then place in oven and bake for 40 minutes. Allow to completely cool before removing.
Herbed cream cheese
6 oz whipped cream cheese
2 tablespoons fresh dill chopped
2 tablespoons fresh flat leaf parsley chopped
2 teaspoon garlic powder
1/8 teaspoon black pepper
Combine all ingredients in bowl.